For anyone who knows me, I’m a little bit obsessed with cheese. And I’m not picky about it; I love them all: soft cheeses, hard cheeses, moldy cheeses (ha ha…my husband teases me for my love of bleu cheese). I love them all, except for…
*Disclaimer: This post contains affiliate links. It’s been a while since I’ve posted a recipe! There are so many times where I think “I need to blog this” but there just aren’t enough hours in the day. Now that my summer camp is over and…
Ever since I can remember, my mom always made my dad his favorite pie for his birthday: coconut cream pie. Forget the birthday cake- it wasn’t his birthday without his pie! My mom never cared for coconut herself, but she made it every year for…
Disclaimer: This post contains affiliate links In case you hadn’t noticed, I LOVE lemon desserts. I think the love affair started in my childhood when I first tasted my grandma’s lemon meringue pie , and since that time I’ve loved everything lemon that I can…
Halloween is here!! I mean, technically it’s still two days away, but Halloween parties and potlucks are upon us. I absolutely love making themed foods at the holidays. On Halloween, we always do a little potluck party with our neighbors before taking the kids around…
I love aprons. There are so many fun styles of aprons to make and so many cute fabrics to work with. When selecting my projects for my sewing classes this semester, I wanted to choose a project that taught my students how to gather. I…
Disclaimer: This post contains affiliate links. Happy Pie Day! While getting the boy ready for school today I received a text from my hubby wishing me a happy pie day. It had completely slipped my mind that today was pie day! 3.14 I have been…
Disclaimer: This post contains affiliate links. A few weeks ago I was organizing my family recipes from my old, broken recipe box to my new, chic Rae Dunn recipe box that Jeff got me for Christmas. Wouldn’t you agree this recipe box is chic? I…
Disclaimer: This post contains affiliate links. I’m a girl who loves Italian food. Maybe it’s because of my Italian roots (my great-grandma came from Sicily), or maybe it’s just that I know good food when I taste it. You can’t go wrong with pasta and…
Disclaimer: This post contains affiliate links. Several years ago, my grandma brought a new dessert to our Superbowl party. I’ve told you all this before, but my grandma was a master chef. She was always in the kitchen, creating new recipes and perfecting published recipes.…
